…just like at the Mouse House
I scream. You scream. We all scream for….Pineapple Mango Soft Serve.
When you are looking for something to satisfy your sweet tooth and primal need for ice cream, this fits the bill.
PrintPineapple Mango Soft Serve
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When you are looking for something to satisfy you sweet tooth and primal need for ice cream, this fits the bill.
- Author: Kathy Levin
Ingredients
2 cups frozen mango chunks
1 cup frozen pineapple chunks
6 ounces pineapple orange juice
1/2 cup fat free half-n-half (or plant based milk like oat milk, Silk unsweetened coconut milk)
1/2 tsp coconut extract
Instructions
Using a high powered blender, blend all ingredients until smooth. Consistency can be adjusted from thin like a smoothie to like a soft serve ice cream for a quick treat.
Notes
- The Mango Soft Serve can be frozen hard in a 8 x 8 pan and scooped for later use.
- Put your own signature on it by whipping up different variations by using other frozen fruits and choosing complimentary juices.
Nutrition
- Serving Size: Serves 6
- Calories: 121
- Sugar: 26.4g
- Sodium: 20.8mg
- Fat: 0.5g
- Saturated Fat: 0.2g
- Trans Fat: 0g
- Carbohydrates: 29.1g
- Fiber: 1.1g
- Protein: 1.6g
- Cholesterol: 0.9mg